QSR: How Restaurant Brands Can Compete With Third-Party Delivery
Strativity
MAY 25, 2023
This puts pressure on restaurants with diluted or outdated value propositions, impersonal customer relationships, and stale rewards programs. James Lanyon, EVP, Strategy & Innovation: James’ restaurant and food background includes marketing and loyalty work for Pizza Hut, Chuck E. james.lanyon@materialplus.io
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